Autumn is the best season for making Soba noodle.
In Okuhida, they have special way to make
original soba in the Ice house.
It tastes more sweeter than normal one.
You can choose original topping at the festival.
They sell local products like a fresh veggie!!
17th May (Tue) - 20th May (Fri)
20rd May (Mon) -26th May (Thu)
11:00am-13:00pm
At Taruma no Yakata
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